Menu's — Gatherings, Events and Weddings

 

Canapé Function Options —

Option 1:

$30 per person
4 Pieces per person
Selection of 3 canapés

 

Option 2:

$38 per person
7 Pieces per person
Selection of 5 canapés

 

Option 3:

$45 per person
10 Pieces per person
Selection of 7 canapés

 

Wait staff:

We have a professional team of staff that are available at an additional $35 per hour, per waitstaff.

 

Please Note:

An additional cost will be quoted/charged for travel outside of Perth CBD.

All prices exclude GST

The truck is subject to availabilty & will be quoted seperatly.

*Menu changes with seasons and may vary due to produce availability.

 

Canapé Menu —

Shared Feast Function Options —

Option 1:

$65 per person

To Start: Selection of 2 canapés (from our canapés menu above)

Main: Selection of 3 mains

Sides: Selection of 3 side dishes

Dessert: Selection of 1 dessert

 

Option 2:

$75 per person

To Start: Selection of 3 canapés (from our canapés menu above)

Main: Selection of 4 main dishes

Sides: Selection of 5 side dishes

Dessert: Selection of 2 dessert

 

Wait staff:

We have a professional team of staff that are available at an additional $35 per hour, per waitstaff.

 

Please Note:

An additional cost will be quoted/charged for travel outside of Perth CBD.

All prices exclude GST

The truck is subject to availability & will be quoted separately.

*Menu changes with seasons and may vary due to produce availability.

Both package options apply to a minimum of 20 guests

All Kitchen equipment /Hire is required this will be quoted separately

All Glassware / Crockery / Hire needs to be organised by stylist or client.

Shared Feast Menu —

canapés

See canapés menu above for selection.

MAINS

SIDES

DESSERT

Paella Menu —

Option 1:

Vegetable Paella
Serves 60 guests
This includes paella, chef and pan hire.

$650

 

Option 2:

Chicken and Chorizo Paella
Serves 60 guests
This includes paella, chef and pan hire.

$700

 

Option 3:

Seafood Paella | Prawns, Calamari, Clams, Fish and Octopus
Serves 60 guests
This includes paella, chef and pan hire.

$800

 

Option 4:

Squid Ink, Cuttle Fish and Octopus Paella served with Garlic Aioli
Serves 60 guests
This includes paella, chef and pan hire.

$850

 

Food Truck Menu —